Bevir by Lopesan
Bevir by Lopesan, recommended in the Michelin Guide, begins a new chapter under chef Germán Ortega. Rooted in a territory-driven philosophy, it reimagines Canarian culinary heritage through contemporary techniques and carefully sourced local produce.
The experience is enhanced by Diego Tornel, Spain’s Best Sommelier 2026, and four tasting menus—Amurga, Veneguera, Temisas and Ansite—crafted as a journey across Gran Canaria.
- A la carte restaurant
- Non-smokers
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Opening hours
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Dinner: 18:00 - 23:00 (Winter) 18:30 - 23:30 (Summer)
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- Dress code required
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Booking required
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Phone: 928 402 898
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Location: Floor 0, to the right of Bar La Plaza
- More Info: Restaurant website

















